Book: Belgian Chocolate / Le Chocolat Belge – Bean-to-bar Generation by Pierre Marcolini
On Thursday the 6th of December, Pierre Marcolini launched a new and ambitious book on Belgian Chocolate. These days, books on chocolate you can be found in abundance in every bookshop around the corner. But when the subtitle o this new work states “Bean-to bar Generation”, it has my full attention. Pierre Marcolini teamed up […]
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